White asparagus is a very special spring ingredient and it was a terrific challenge for our 5 Star Makeover this month.
Thank you to my co-host Natasha for all of her hard work and support for this awesome event.
It's great to show off a fantastic seasonal ingredient done right by some very talented cooks.
Please, enjoy looking through all the different creations and don't forget to click on the title link to check out the recipes and more details of all the dishes.
White Asparagus Ice Cream with Dark Chocolate and Rooibos Tea
by Evelyne, Cheap Ethnic Eatz
White Asparagus and Crab Salad
by Priscilla, She's Cookin'
Savory Profiteroles with White Asparagus Mousse, Kabosu Marinated White Asparagus, Black Forest Ham Relish
by Natasha, 5 Star Foodie
White Asparagus Potage, Wild Rice, Prosciutto, Edible Garden
by Lazaro, Lazaro Cooks!
White Asparagus Risotto Cakes with Scallion Pistou
by Faith, An Edible Mosaic
White Asparagus & Ricotta "Mini Malfatti" with a Ramp & Pea Pesto
by Trix, Tasty Trix
Gratin of White Asparagus, Coconut & Lemongrass
by Aoife, The Daily Spud
White Asparagus with Tarragon Cream and Toasted Bread Crumbs
by Debi, Table Talk
White asparagus custard, roasted shallots and pancetta crisp, baby spinach salad in creamy white balsamic vinaigrette
by Marisa, Cook's Book
White Asparagus in Puff Pastry with Foie Gras Custard and Ezssencia
by Deana, LostPastRemembered
White Asparagus Crepes filled with White asparagus and Morels
by Jennifer, The Adventuresome Kitchen
White Asparagus Debuts as Pasta Ribbons
by Angela, Spinach Tiger
Chilled White Asparagus & Ginger Soup W/Grilled Shrimp
by Bren, Flanboyant Eats
White Asparagus Wrapped in Japanese Eggplant
by Lori Lynn, Taste With the Eyes
White Asparagus and Shrimp on the Wok
by Tanantha, I Just Love My Apron
That's it for now...till we exchange a few words again...Peace!