Creative Cooking Crew Feb 13: Meat & Potatoes Round-Up

This month the...

 

was to take the classic culinary combination of Meat & Potatoes, and rethink it.

Any cut of meat was in play, as was any variety of potato.

The spirit of this group remains the same, take our love of cooking and creative endeavor and apply it in the kitchen.  Meat & Potatoes provided a wonderful canvas for these fine cooks to paint on.

Please enjoy these imaginative courses...

Handmade Gnocchi & Balsamic Braised Beef
Marisa from Cook's Book

Duck Fat Fries with Beef, Onion, & Beer Gravy
Jenn & Seth from Home Skillet

Shepherd's Pie Made Two Ways
Angela from Spinach Tiger

Pork & Potato Hash with Poached Egg
Laura from La Diva Cucina

Spring Lamb a la Broche aux Primeurs
Deana from LostPastRemembered

 Causa Limena & Steak Tartare
Norma from Platanos, Mangoes & Me

 Burger & Fries
Christo from ChezWhat?

 Chipotle Sweet Potato & Ham Waffle with Egg
Joan from Foodalogue

 Chorizo, Cheese & Potato Croquettes with Avocado Aioli
Erica from My Colombian Recipes

 Meatloaf & Potato Pizza
Maureen from Cuisine by Maureen

 Twice Baked Sw Potatoes
Shannon from Tri to Cook

 Pan Fried Sweet Potato & Pork Dumplings
Victoria from Mission:Food

 Bangers & Mash-Up
Trixie from Tasty Trix

Cured Pork with Caramelized Apple on a bead of Potato Paillasson
Evelyne from Cheap Ethnic Eatz

 Filet Mignon Wrapped in Speck, Duxelles with Truffle, Potato Cake, Creme Fraiche, Truffle Carpaccio, Painted Bordelaise Reduction
Lori from Taste With The Eyes

 Carne con Papas
Laz from Miami

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That's it for now...till we exchange a few words again...Peace!